Do you see what I see?

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The single frame.

STILL LIFE: Interior detail, 1961 Facel Vega HK500

PLACES: Private residence for BARNES REAL ESTATE

GASTRONOMY: Dish for CHAGA in collaboration with chef Kasper Kurdahl

PORTRAITS: Architect Marc Corbiau portrayed in his studio

STILL LIFE: Limited Edition Print, JUNGLE, Santa Marta, Colombia

Definitive studies of portraiture, space, and form.

BROWSE STILLS

Twenty years of studying how value is seen.

VIEW PROFILE

The wider context.

Extended visual narratives and comprehensive case studies.

BROWSE STORIES

Images hold the power to intrigue, inspire or inform.

SEE MY PROCESS

The written discipline.

Essays and observations on perception, context, and the philosophy of the image.

OPEN JOURNAL

RECENT ESSAYS:

What Am I Looking At? The Mechanics of Perception

When a viewer stands before a photograph, their brain instinctively seeks to categorise the visual data. We tend to assume the camera is a passive mirror, providing a neutral, objective record. This is the fundamental fallacy of photography. The lens is an instrument of rigorous, active translation.

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The Topography of the Raw Material: Elevating the Organic

Gastronomy presents a uniquely complex visual challenge to the lens. To translate organic matter into a profound visual experience, I must deliberately extract the subject from its familiar culinary environment.